I keep threatening to make cake pops. One day, I will. Watch out Geraci household (because admittedly, I’m not the best baker on the planet).
If you really want to try a good cake pop recipe, try this one from Bakerella, where I go daily to drool over my computer.
Oh, and on an important side note: My Author talk to the North Florida Writers Group has been changed from this Saturday to May 5 (same place and time).
Don’t forget to come back here to my blog Monday for the beginning of a really terrific contest. Prizes involved.
Happy Easter, everyone!
Oh, I *love* these!! How adorable are they?! 🙂
I know. That picture makes me want to bite right into it!
And if you make them small enough, they have fewer calories, right?
(Is this where I confess to being an excellent baker? And claim that it helps my creative process? And that the eating part isn’t too bad for creativity either?)
Jamie, the way you write about pie and biscuits… I had already figured out you were an excellent baker 😉